![]() But those 2 are, as a matter of fact, different. Many people (especially in the US) think that hibachi and teppanyaki are interchangeable. So if you want to save your money for this wonderful experience, try visiting the restaurant on a weekday afternoon. And a dinner buffet is usually more expensive than a lunch buffet. ![]() Weekends are usually more expensive than weekdays. Higher-class restaurants can charge around $20-50 per meal. ![]() They also offer free meals for little kids and discounted prices for senior citizens. Simple hibachi restaurants charge only around $8-15 per person, per meal. It all depends on how fancy the restaurant is. The prices may vary from one restaurant to another. However, it doesn’t always have to be like that in a hibachi grill buffet restaurant. You might think that fancy buffet dining must be expensive. But most people would order sake to complete their lavish Japanese dining experience.Īfter you’re done with your meal, you can move on to choose desserts to end your sophisticated meal time. There are other kinds of boozes too, of course. Every hibachi restaurant provides sake of various types. If you love alcoholic beverages to accompany you on a big meal, you can order some. To make the best of your experience, the itamae will show off some of their best cooking tricks, such as tossing a shrimp up high to flip it on the grill or creating a dramatic flambe. The chef will ask you what kind of sauces you want as seasonings. You’re often free to customize your menu and ask the itamae to cook for you. Instead, it’s quite a slow dining experience where you can pick and choose, and go for a fresh plate multiple times. If you plan to try out a hibachi grill buffet, make sure you have a lot of time on your hands. ![]() If you’re interested in seeing what a hibachi grill buffet looks like, YouTube user Joane Arlene gives a great tour of one: There are also plenty of choices of food from other countries like China and Korea.Įven American food like pizza and barbecue steaks will be there as well to cater to people who want to have the experience but aren’t fans of Japanese cuisine. Condiments, side dishes, and even desserts are present too.Īnd the food stocks aren’t only Japanese. In the protein section, you can name any meats you want, even the special cuts like sirloin, short ribs, etc.Įven vegans would be glad by the abundant choices of vegetables and fruits. In the carbs section, you’ll see rice, bread, and various kinds of noodles such as ramen, udon, and vermicelli. Any kind of food you can imagine would be there!Īll are neatly organized based on the categories. Inside a hibachi restaurant, you’ll see large arrays of food. I’ve laid out all of the exact differences between hibachi and teppanyaki here if you’d like to dive more into that, but here, I’ll focus on the hibachi buffet. Sometimes, a restaurant offers both teppanyaki-style and hibachi-style dining, allowing guests to choose one. So if you find a hibachi restaurant, chances are, it has teppanyaki dining instead of an open-grate charcoal-based grilling. In the US, it’s a common misconception that the words “hibachi” and “teppanyaki” are the same. The chef who cooks at a hibachi grill buffet is called “itamae”, which literally means “in front of the board”. There will be some amazing grilling tricks to entertain you while waiting for your meal to be ready! The chef will be grilling the food right in front of you. Many kinds of meats, vegetables, and even side dishes are present. Hibachi grill buffet refers to fancy dining with hibachi-style grilling where you have wide varieties of food to eat. Hibachi is small in size, making it portable and easy to store within the house. The fire bowl itself is cast iron, while the outer container can either be wood or ceramic. It refers to a grilling device with a round container.Īn open grate sits at the top of the container where you put the food on for grilling. The word “hibachi” in Japan means “fire bowl”.
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